Main Menu
Appetizers
Half Shell Oysters
1/2 Dozen
$25
Sea Pearls
Oysters topped with shrimp ceviche
$30
Crispy Tuna
Four pieces of crunchy rice topped with a mix tuna, mayo-chipotle sauce, finished with a slice of serrano.
$17
Crab Rolls
Crispy pastry stuffed with a mix of surimi, cream cheese, and mozzarella. Our tangy sauce on the side.
$13
Coli Traka
Oven roasted cauliflower, glazed in the chefs favorite sauce.
Cucharacha Shrimp
Fried head-on shrimp, glazed with a special tangy-spicy sauce.
$19
Mexican Specialities
Fish Tacos
Tempura fish, topped with cabbage, carrot, chipotle dip. All orders come with 3 tacos.
$16
Shrimp Tacos
Tempura shrimp, topped with cabbage, carrot, chipotle dip. All orders come with 3 tacos.
$17
Gobernador Tacos
Grilled shrimp, stuffed with cheese, poblano peppers, cream and onion. All orders come with 3 tacos.
$19
King of the Sea Tacos
Octopus tentacles, cheese, avocado, salsa marisquera. All orders come with 3 tacos.
$21
Mixed Fajitas
Shrimp, steak, chicken mixed with onions and peppers. Served with salad, rice, salsa and sour cream. Corn/Flour tortilla. Protein options: Choose all three, any two or just one.
$30
Molcajete Marino
Grilled shrimp, langoustine, octopus, tilapia fillet, clams, mussels, scallops, green onions, peppers, jalapeño. Served with rice and salad.
$32
Mixto
Steak, chicken, shrimp, bacon, octopus, nopal, green onions, peppers, cheese, jalapeño and morita sauce. Served with rice and salad.
Sushi
Tex-Mex
Roll stuffed with avocado and cream cheese. Topped with beef fajitas, shredded beef (machaca), serrano toreado, caramelized onions, and melted yellow cheese.
La Locura
Roll filled with avocado and cream cheese. Topped with breaded chicken, caramelized onion and ponzu sauce.
Marti Sushi
Roll stuffed with shrimp, steak, bacon wrapped serrano, avocado, cream cheese.
Capitan Sushi
Sushi + Aguachile Roll. Stuffed with cooked shrimp, cucumber, cream cheese. Topped with aguachile sauce, shrimp denatured in lime and red onions.
Rocka Sushi
Roll stuffed with shrimp, avocado, cream cheese. Topped with rocka shrimp, eel sauce, mayo chipotle dressing.
Diablo Sushi
Roll stuffed with shrimp, cream cheese, avocado. Topped with cucaracha shrimp, cheese, diabla sauce.
Flaming Hot Sushi
Roll stuffed with steak, cream cheese and avocado. Topped with nacho cheese and mayo chipotle sauce.
Rice Ball
Breaded rice ball stuffed with your choice of protein, cream cheese, avocado. Eel sauce and mayo chipotle dressing on side. Proteins to choose: Shrimp, surimi, chicken, steak.
Raw & Fresh
Aguachile Molcajete
Shrimp, cucumber, red onion in a delicious marisquera sauce. Shrimp is cured in lime.
$29
Pacific Aguachile
Shrimp, green sauce, cucumber, red onion. Shrimp is cured in lime.
$21
Tatemado Aguachile
Shrimp, tatemada sauce, cucumber, red onion. Shrimp is cured in lime.
$21
Tropical Aguachile
Shrimp, pineapple/mango sauce, cucumber, red onion. Shrimp is cured in lime.
$24
Sayulita Ceviche
Mango Ceviche. All ceviches come with salsa bandera, avocado.
$23
Traditional Ceviche
All ceviches come with salsa bandera, avocado.
$21
Tilapia Ceviche
All ceviches come with salsa bandera, avocado.
$18
Shrimp Coctel
Cooked shrimp, cucumber, red onion, serrano, avocado in our house made cold broth.
Victoria Tower
Marinated octopus, cooked shrimp, aguachile shrimp, scallops, tuna, avocado, cucumber, red onion, fried leek/sesame, all covered in the house tangy sauce.
$31
Seafood Entrées
Breaded Fillet
Served with salad and rice
$29
A la Diabla Fillet
Served with salad and rice
$26
Fried Mojarra
$25
Breaded Shrimp
Served with rice and salad. Mayo chipotle sauce on side.
Coconut Shrimp
Served with rice and salad. Coconut breaded shrimp. Strawberry chipotle sauce on side.
Fiesta Shrimp
Served with rice and salad. Bacon wrapped shrimp, cheese. Mayo chipotle sauce on side.
A la Diabla Shrimp
Served with rice and salad.
Shrimp Caldo
Spicy shrimp broth, vegetables and bread on the side
$25
Seafood Caldo
Spicy seafood broth, shrimp, octopus, tilapia, clams, mussels, vegetables and bread on the side.
$28
Grill & Pasta
From Ocean to Fire Octopus
Grilled octopus, baby potatoes, cherry tomatoes on a bed of salad.
$34
Ribeye
Boneless Ribeye steak served with baked potato, green onions, and corn. Red sauce on the side for a delicious touch. Your choice of corn/flour tortilla.
Arrachera
Skirt Steak served with baked potato, green onions, corn. Your choice of corn/flour tortilla.
Langoustines Zarandeados
Grilled Jumbo Shrimp, served with a side of rice and salad.
Malecon Pasta
Fettuccine with shrimp, mussels & clams in chipotle sauce. Served with bread on the side.
$23
Alfredo Pasta
Fettuccine pasta with shrimp in Alfredo sauce. Served with bread on the side.
$20
Desserts
Dessert of the Week
Ask your server about our dessert of the week.
Kids Menu
Popcorn Chicken
Breaded chicken, served with fries
$10
Cheeseburger
Mini burger served with fries
$10
Mac/Cheese and Chicken
Grilled chicken with Mac and Cheese
$10